edgar chaaya

 The aim of this project is to provide all the new small Local businesses with a space to present their products, and for young chefs to share their cuisine with enthusiastic foodies.
The building will be comprised of an Organic Local Market, where young Lebanese producers can showcase their merchandise, as well as a few ́Private Dining ́ restaurants taken in charge by young and becoming chefs, where they can have the opportunity of launching their new restaurant ideas to the public, allowing them to meet new costumers or investors.
By carefully perforating each slab, this building renovation will take into consideration the existing surroundings, and integrate it in the new skyline of the area.
Moreover, These new voids and different heights within the building will furthermore reinforce the idea of being in a market located in the narrow streets of an old city.

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